Tonight I made salsa. It is my sister-in-law Heather's recipe and it's AMAZING. Once you start, you really can't stop eating it. Thanks for the awesome recipe Heather :) It makes a lot so I have a feeling we will be eating this all week. Oh, and J isn't a big fan of salsa so when I say "we" I guess I just mean me! ha!
1 can mexican style stewed tomatoes
1 large red pepper (It has to be red or your salsa turns out a disgusting color! cut up but keep in bigger chunks)
4-5 green onions (cut up but keep in bigger chunks)
1/2-3/4 4oz can diced green chilies
1 heaping tsp. minced garlic
1 1/2 TB vinegar
1 1/2 TB sugar
2 TB lime juice
1 tsp salt
1/4 tsp pepper
a little bit of cilantro
Blend and serve.